Tea

Enjoyed with milk and sugar and has a strong, bold flavor that pairs well with spicy and savory foods, Indian tea is popular all over the world

Tea

Indian tea, also known as chai, is a popular beverage consumed by millions of people in India and around the world. Indian tea is typically made by boiling tea leaves with water and adding milk, sugar, and spices such as cardamom, ginger, and cinnamon. The resulting drink is aromatic and flavorful, with a unique taste that varies depending on the blend of spices used.

Brewing

Preparing the perfect cup of Tea is a process to be savored. There are many traditional brewing methods for tea leaves. Most brewing methods are very simplistic, but have a strong focus on the quality of the Tea that is brewed.

The recommended proportions and infusion times are given below. But it can also be experimented depending upon one’s own flavor and strength preference. With practice, the right steeping time for each Tea can be discovered.

Brewing tea is a simple process that has been used for centuries to create a delicious and refreshing beverage. Depending on the type of tea, the brewing process can vary slightly. Generally, the first step is to heat the water. The ideal temperature for brewing tea is around 80-90°C. Next, measure out the desired amount of tea and add it to the hot water. The amount of tea to use can vary, but typically you should use 1-2 teaspoons per 8 ounces of water. Finally, steep the tea for 3-5 minutes. This allows the tea leaves to infuse their flavor into the water. Once done, strain the tea leaves and enjoy your cup of tea.

Different Types Of Tea

1.SPRING THE FIRST FLUSH FROM TEMI TEA ESTATE

(100gm – Rs. 520)

Among the rarest teas in the world, Temi’s Spring is a signature, organic mix of its delicate leaves and buds. Highly sophisticated in taste and aroma, this refined golden liquor has a light floral finish and a hint of a sweet lingering taste. Grown at a time, when there is mist in the mountains and rain is woven with the sun, the beautiful slopes of Temi, in spring, produce the most exclusive first flush in the world.

Unravel a story of aroma, nostalgia, landscape and history, with Spring.

2. SUMMER THE SECOND FLUSH FROM TEMI TEA ESTATE

(100gm – Rs.520)

Mellow and smooth, the second flush from Temi is a toasty brew, with all the gusto of summer. Brewed to the perfect tinge of amber, it is a range harvested when the days are bright and sunny. Carefully plucked in the warmth of summer, the tea leaves create a heady, strong yet smooth brew.

Romance with nature’s bounty under the warm, bright sun, with Summer.

3. MONSOON THE THIRD FLUSH FROM TEMI TEA ESTATE

(100gm – Rs.520)

The goodness of a romantic Himalayan monsoon defines this range. Plucked from rain-sodden slopes, the succulent tea leaves are withered and oxidized to the season’s best, to create a full body cup with mellow taste. What’s more, the heavy showers make it, all the way, matchless.

Marvel at a delightful little dewdrop on your fingertip, and absorb the glorious sights and scent of Monsoon.

4. AUTUMN THE FINAL FLUSH FROM TEMI TEA ESTATE

(100gm – Rs.520)

The last in the exquisite range from Temi, Autumn is a warm welcome in winter. Plucked from the glorious midst of full-bloomed cherry blossom trees, it is the perfect way to soothe oneself from the nip of a Himalayan winter. With a well-rounded taste and the light hint of warm spices, this amber liquor is the perfect end to the seasons of tea.

Usher in some warmth just before the nip of a cold winter day, and allow it to soothe your senses.

5. WHITE TEA

(25gm – Rs.500)

Made from buds and unfurled new leaves, the White Tea from Temi is among the most delicate of tea varieties, from around the world.

6. GREEN TEA

(200gm – Rs.370 / 100gm – Rs. 190 / 40gm – Rs. 120)

Known for its distinct steam distillation method, the Green Tea from Temi can be relished as a flowery liquor.

7. OOLONG TEA

(100gm – Rs. 190 / 40gm – Rs. 120)

This semi-fermented range of tea from Temi is fruity, fragrant, earthy; and famed for the wonders it does to one’s well-being.

8. FIRST FLUSH

(100gm – Rs.500)

Grown in crisp mountain air, it is a floral bouquet that promises to linger on. Just the way, the last King of Sikkim had intended it to be.

9. PREMIUM TEA WOODEN

(200gm – Rs.625)

Temi Tea is an exceptional quality tea grown in the Himalayan state of Sikkim. It has been certified 100% Organic by IMO Control, a member group of IMO Switzerland since 2008. Temi Wooden Black Tea which is made up of fine leaves, is a premium grade tea and is light in color with a delicate flavor and aroma.

Enjoy your morning with a cup of Temi Tea.

10. GREEN TEA WOODEN

(200gm – Rs.500)

Green Tea is known for its distinct steam distillation method, the Green Tea from Temi can be relished as a flowery liquor. It is made from fine quality tea leaves and hand-sorted with love. Just the way the last King of Sikkim had intended it to be.

11. BROKEN

(250gm – Rs.270 / 125gm – Rs. 135)

Enjoy the exotic taste of aromatic tea leaves nurtured in the lap of pristine nature. Rediscover the romantic ritual of Hill Tea, reminiscent of the bygone era.

The exquisite produce of Temi Tea Gardens, ranks amongst the top-quality teas in the international market. And for very good reason, as your discovering taste buds are about to discover!

It is made from remarkable quality broken tea leaves grown at elevations ranging from 1400 – 2000 meters above sea level. It gives a perfect copper colored tea with a fruity aroma.

12. SPECIAL

(250gm – Rs.465 / 125gm – Rs. 245)

Enjoy the exotic taste of aromatic tea leaves nurtured in the lap of pristine nature. Rediscover the romantic ritual of Hill Tea, reminiscent of the bygone era.

The exquisite produce of Temi Tea Gardens, ranks amongst the top-quality teas in the international market. And for very good reason, as your discovering taste buds are about to discover!

The premium grade of Sikkim Temi Tea Special is light in color with a delicate flavor and aroma. This Special packet makes for a uniquely mixed range of tea leaves that brings a captivating aroma, light hint of warm spices and sweet lingering aftertaste to the entire cup of tea.

13. DUST TEA

(500gm – Rs.300)

Dust tea constitutes finest tea particles. These fine tea particles are collected when broken leaves are crushed to create this lowest grade of tea. (Tea dust is frequently used in tea bags).

14. BLACK DIPS

(40gm – Rs.120)

Enjoy the exotic taste of aromatic tea leaves nurtured in the lap of pristine nature. Rediscover the romantic ritual of Hill Tea, reminiscent of the bygone era.

The exquisite produce of Temi Tea Gardens, ranks amongst the top-quality teas in the international market. And for very good reason, as your discovering taste buds are about to discover!

A refreshing tea with a wonderful taste and aroma. Contains 20 tea bags inside.

15. LEMON DIPS

(40gm – Rs.120)

Lemon-infused black tea which is light and refreshing and has a number of health benefits. Contains 20 tea bags inside.

16. GINGER DIPS

(40gm – Rs.120)

Ginger-infused black tea which is refreshing and has a number of health benefits. Contains 20 tea bags inside.

17. AWAKEN

(100gm – Rs.100)

It is made from the finest broken first grade tea leaves. It is a black leaf tea with uniform particle size.